E' una trattoria un pò spartana all'interno (un genere che a me piace molto). Abbiamo bevuto in 2 una bottiglia di vino rosso, una bottiglia di acqua e mangiato del tonno scottato con le verdure più grigliata mista con contorno al ridicolo prezzo di 33€... Simpatico ed ospitale il gestore. Sarà stato il vino, ma io qui mi sono divertita un sacco!

Comemos um "arroz de peixe e camarão", acompanhado de 1/2 garrafa de vinho verde "casal garcia" devido ao calor de Junho! Muoto bom!!!

We had eaten at one of the other restaurants the night before, but when we looked over this menu, we decided we needed to give it a try, as it seemed to have a more interesting menu on offer than most of the other restaurants nearby. The weather was horrible, so we ate inside. It was a basic restaurant decor, with pretty harsh white strip lighting, but the friendly owner made us welcome. We ordered the roast goat dish, which, while being honey and fiddely, was delicious, but the real.winner was the fish stew. It was the best dish we have eaten so far in Portugal, and my wife and I couldn't get enough of it. Full of eel, clams shrimp, and a white fish, all in an intense broth with rice mixed in. It was bursting with flavour. We would definitely return!